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Personally, I have the Randy Howell dock skipping/swim jig rod ready to go at all times, but the Feider jerkbait rod is also solid, and the Brent Ehrler multi-purpose and Chatterbait rods are tough to beat
Let cook for about four minutes and until golden brown, then flip each piece over and cook for another four minutes
During the 1950s and into the mid-1960s, they were widely used and very popular, though the spinning reel has since eclipsed them in popularity in North America
It was very big, because it had a micro-computer inside that controlled the motorized spool
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