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Sakai Takayuki Aonikou Blue-2 Carbon Steel Santoku
We recommend the fine ceramic hone listed below for everyday maintenance
NOT stainless
the edges are ground very thin
Shapton Glass Stone 500 Grit Sharpening Stone Japanese Chef Knives Sakai Takayuki Aonikou Blue-2 CarbonShapton Glass Stone, 500 Grit, #50102. This is an extremely popular coarse sharpening stone! It makes a great starting point for everyday sharpening, cutting fast and leaving a nice edge for a quick finish on a 1000 or so. It's so popular, that Shapton also makes a double thick version (popular with sharpening professionals) in case you use it so much that you're going through these too quickly. 210mm x 70mm, 5mm thick (total thickness is 10mm: 5mm of
