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ISO 5738 | IDF 76: 2004 - Milk and milk products - Determination of copper content - Photometric method (Reference Method) Language:EN This standard specifies a protocol

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Description

This standard specifies a protocol for the evaluation and validation of alternative quantitative methods of milk analysis

This Standard has been technically revised by ISO 22935-1 | IDF 99-1: 2023

It concerns a semi-micro rapid routine method following the block-digestion principle

whey and whey powder

ISO 5738 | IDF 76: 2004 - Milk and milk products - Determination of copper content - Photometric method (Reference Method) Language:EN This standard specifies a protocolThis standard specifies a reference method for the determination of the copper content of milk and milk products. The method is applicable to: milk, skimmed milk and buttermilk; evaporated milk and sweetened condensed milk; whole and skimmed milk powder; cream and butter; butterfat; ice cream; hard, semi hard and soft cheeses of various ages, and processed cheese; and caseins, caseinates and coprecipitates. The method is suitable for determining

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